The Faculty of Engineering is now open for the submission of applications to the Bachelor of Engineering in Industrial Engineering with a Major in Dairy and Beverage Engineering (International Program) for Direct Admission (Round 3) to the Faculty for Academic Year 2023. The Faculty of Engineering hereby announces the details on attachment below:
1. Expected number of students: 15 Students
Attachment: Student Admission for the Bachelor of Engineering Program in Industrial Engineering (International Program) with a Major in Dairy and Beverage Engineering, Faculty of Engineering. Direct Admission (Round 3) by Faculty, Academic Year, 2023